Episode 6: Steak, Potatoes, Caramelised Pineapple Tartlets
Jamie cooks steak served with twice-cooked crispy potatoes, sweet and sour sticky red onions and a watercress sauce, followed by caramelised pineapple tartlets to top it all off
Christmas Dinner
Jamie makes an epic mixed roast, an impressive veggie crown and a toffee panettone dessert
Christmas Dinner
Christmas Party
Jamie creates a sublime Christmas party menu of beef bourguignon and a winter bombe pud
Christmas Party
Episode 6: Steak, Potatoes, Caramelised Pineapple Tartlets
Jamie cooks steak with twice-cooked potatoes, followed by caramelised pineapple tartlets
Episode 6: Steak, Potatoes, Caramelised Pineapple Tartlets
Episode 5: Vegetarian Curries and Minted Mango Fro-Yos
Jamie creates a cracking vegetarian feast with an array of fragrant and fabulous dishes
Episode 5: Vegetarian Curries and Minted Mango Fro-Yos
Episode 4: Prawn Cocktails, Quiche, Tangerine Drizzle Cake
Jamie takes the classic picnic up a level with jam jar prawn cocktails and a drizzle cake
Episode 4: Prawn Cocktails, Quiche, Tangerine Drizzle Cake
Episode 3: Mexican Tacos, Slow-Cooked Pork, Choc Semifreddo
Jamie creates a super-relaxed menu and cooks up a dynamite Mexican taco night
Episode 3: Mexican Tacos, Slow-Cooked Pork, Choc Semifreddo
Episode 2: Mediterranean Salmon, Lemony Potatoes, Summer Pud
Jamie cooks a beautiful summery feast of salmon, lemony potatoes and an epic summer pud
Episode 2: Mediterranean Salmon, Lemony Potatoes, Summer Pud
Episode 1: Rainbow Tomato Crostini, Roast Lamb, Panna Cotta
Jamie makes an incredible celebration meal of rainbow tomato crostini and roast lamb
Episode 1: Rainbow Tomato Crostini, Roast Lamb, Panna Cotta