Clive Goudercourt's selection of foods you can get from the cafes of The National Trust.
Mark Dredge's selection of Shandys
Simon Rimmer's Chocolate Mayonaise Pudding. Another one of his drunken recipes!
Simon Rimmer's Cauliflower Katsu.
April Jackson's sweet and spicy Honey-Jerk Chicken Wings With Cassava Chips
Simon Rimmer's Chilli Cheese Filled Flatbread
Simon Rimmer's Garlic And Mushroom Quiche
Angela Hartnett's delicious Venetian Stew.
Josh Katz's Turkish Eggs with Aleppo Chilli Butter
Selina Periampillai's selection of Indian Island Food.