Rebecca Seal's Supermarket Bubbles

No need to break the bank when it comes to bubbly - Rebecca brings you her favourites from the high street

Carl Brown's Christmas Eve Cocktails

Dishoom's Daru-wala Carl Brown shakes up three distinctive cocktails for your Christmas Eve party

Jeremy Pang's BBQ Hoisin and Cola Ribs with BBQ Pork Puffs

School of Wok's Jeremy Pang cooks BBQ Hoisin and cola ribs with BBQ pork puffs

Fillet of Beef with Anchovy Butter and Alpine Spuds

Simon Rimmer cooks fillet of beef with anchovy butter and alpine spuds

Sea Bass Ceviche Bruschetta

Simon Rimmer makes a sea bass ceviche bruschetta

Alternative Christmas Cake

Simon Rimmer's alternative Christmas cake

Turkey Shawarma with Cucumber Salad

Simon Rimmer cooks a turkey shawarma with cucumber salad

Clodagh McKenna's Fish Pie with Brussels Sprout Petal Salad

Guest chef Clodagh McKenna cooks her cheddar rosti topped fish pie served with a brussels sprout petal salad

Christmas Monkfish with Pancetta

Simon Rimmer cooks Christmas monkfish with pancetta

Sprout and Walnut Bhajis with Cranberry Dip

Simon Rimmer cooks sprout and walnut bhajis with cranberry dip