V & Tea
Created by Joey Medrington from Nine Lives
35ml Ramsbury Vodka - Available Here
20ml St Germain
100ml Fever Tree tonic
10ml freshly squeezed lime juice
1 fennel tea bag
Method: Heat the tonic separately in a pan or on a coffee machine steam wand. Add all other ingredients to a tea pot and pour in tonic, leave to brew for 30 seconds, pour in to a tea cup and garnish with a lime zest spiral.
Mulled Apple Berry Punch
Created by Marcis Dzelzainis of Sagar + Wilde
50ml Porters Perfection Vodka by Liberty Fields - Available from Masters a Malt
25ml Verjus
50ml cloudy apple juice
20ml meadowsweet syrup
5ml Creme de Mure
3 dashes Angostura bitters
Method: heat all ingredients with a coffee steam wand to heat up and slightly aerate the drink (if you don't have a coffee machine and wand, heating over a pan will do). Float a Star Anise on top to garnish
Heather's Hot Punch
Created by Mia Johansson from Swift
40 ml Black Cow Vodka - Available Here
60 ml chamomile tea (strong tea)
20 ml lemon sherbet
10 ml heather honey
10 ml yellow chartreuse
Method: Heat all ingredients in a pan - serve in a old school tea cup with grated nutmeg.
