East Indian Gimlet
40ml Portobello Road Gin - Available from Masters of Malt
40ml Roses Lime cordial
2 dash Bittertruth Celery Bitters
1 wedge squeezed Fresh lime
pinch of Fresh Dill
Shake with ice and then fine strain into a coupe glass
Carl's Pimms Cup
35ml Pimms - Available from Ocado
125ml ginger beer
1 slice each lemon & orange
4 leaves fresh mint
2 strawberries
2 slices cucumber
2 dashes sea salt water
2 dashes peach bitters
Serve in a tall glass over ice
Atholl Brose - Available from The Whisky Exchange
45ml Johnny Walk Black Label
25ml oat milk
15ml honey
top milk stout
Mix all ingredients except the stout together with ice , strain in to a small glass. Then gently pour the stout over the back of a teaspoon on top of the drink to give a stout top.
