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Jamie Oliver reinvents classic dishes and shows us some new, extra-special family favourites and crowd-pleasing creations


Jamie makes hoisin-glazed pork, veggie toad in the hole and enjoys a steak date night

Mon 5 Oct, 8.30pm | 24 mins

Episode 8 - Hoisin-Glazed Pork, Mushroom Toad in the Hole, Steak

Jamie makes peri peri chicken, fishcakes poached in milk and chives and an ice cream treat

Mon 28 Sep, 8.30pm | 23 mins

Episode 7 - Peri Peri Chicken, Fishcakes, Ice Cream

Jamie shares his take on butter chicken curry and makes a pesto-glazed salmon en croûte

Mon 21 Sep, 8.30pm | 24 mins

Episode 6 - Butter Chicken Curry, Pesto-Glazed Salmon En Croûte

Jamie creates a sausage pie encased in golden mashed potato, and healthy fish and chips

Mon 14 Sep, 8.30pm | 24 mins

Episode 5 - Sausage and Mash Pie, Fish and Chips

Jamie makes kimchi roast chicken, salmon traybake with prawns and an all-in-one pink cake

Mon 7 Sep, 8.30pm | 23 mins

Episode 4 - Kimchi Roast Chicken, Salmon Traybake, Pink Cake

Jamie makes mushroom cannelloni, garlicky prawn kebabs and some super-simple rocky road

Mon 31 Aug, 8.30pm | 23 mins

Episode 3 - Mushroom Cannelloni, Garlic Prawn Kebabs, Rocky Road

Jamie makes cauliflower cheese pasta and puts a healthy twist on the classic chicken Kiev

Mon 24 Aug, 8.30pm | 24 mins

Episode 2 - Cauliflower Cheese Pasta, Spicy Chicken Burger, Chicken Kiev

Jamie reinvents roast chicken and cooks spaghetti bolognese with pale ale and Cheddar

Mon 17 Aug, 8.30pm | 23 mins

Episode 1 - Roast Chicken, Spaghetti Bolognese and Pasta Prep