Series 12 Episode 4
What gives some whisky its smoky flavour? Why doesn't halloumi melt? And how do you get corn off the cob?
Food Unwrapped's South Korean Adventure
Kate Quilton and John Whaite unearth the origins of globally popular Korean foods
Food Unwrapped's South Korean Adventure
Food Unwrapped's Deep South Adventure
From grits to KFC, culinary secrets are revealed on a road trip through America's south
Food Unwrapped's Deep South Adventure
Food Unwrapped's Caribbean Adventure
A stunning foodie journey through Barbados, Saint Lucia and Dominica
Food Unwrapped's Caribbean Adventure
Supermarket Unwrapped: The Snacks Aisle
Dried mango, caramel popcorn, and the secret of the Snowball's fluffy centre
Supermarket Unwrapped: The Snacks Aisle
Supermarkets Unwrapped: Fruit & Veg Aisle
Summer veggies in winter, temperamental bananas, and how to waste less fresh food
Supermarkets Unwrapped: Fruit & Veg Aisle
Supermarkets Unwrapped: The Vegan Aisle
Plant-based burger trends, quiche without eggs, and exactly how do you milk an oat?
Supermarkets Unwrapped: The Vegan Aisle
Supermarkets Unwrapped: The Freezer Aisle
From chips to ice cream, the secrets from the frozen aisle in our supermarket trolleys
Supermarkets Unwrapped: The Freezer Aisle
Food Unwrapped's Lunch Box
Soft rolls, crusty rolls; what's the difference? Why's all that mayo in your sandwich?
Food Unwrapped's Lunch Box
Food Unwrapped's Veg Box
A look back at memorable veggie stories, from tears with onions to asparagus-pee
Food Unwrapped's Veg Box
Food Unwrapped Gets Fruity
Fruity favourites - from pomegranates to strawberry juice and hairy fruits
Food Unwrapped Gets Fruity
Series 24 Episode 5
Why is schnapps clear? Plus: supermarkets and herbs. And we compare soft and crusty rolls.
Series 24 Episode 5
Series 24 Episode 4
From hairy fruit to the science of canned produce - more fun facts about our food
Series 24 Episode 4
Series 24 Episode 3
How does dropped toast always land wrong side down? And why is coriander so divisive?
Series 24 Episode 3
Series 24 Episode 2
Briony May Williams finds out why some radishes are hotter than others
Series 24 Episode 2
Series 24 Episode 1
Why is the shelf life for a vegetable stir-fry mix so short?
Series 24 Episode 1
Food Unwrapped's New Year Health Kicks
Can lettuce help you sleep? How much fibre makes a healthy bowel? And vegan streaky bacon.
Food Unwrapped's New Year Health Kicks
Food Unwrapped's Nordic Adventure
An epic culinary journey with cod, meatballs and the happiest people on the planet
Food Unwrapped's Nordic Adventure
Series 23 Episode 5
What exactly is locust bean gum? And why is strawberry juice so elusive?
Series 23 Episode 5
Series 23 Episode 4
This time it's salami, apples and cider, and how a humble vegetable came to be trademarked
Series 23 Episode 4
Series 23 Episode 3
The team uncork the mystery of wine and hangovers. And peas, plastic and grated cheese.
Series 23 Episode 3