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Series 11 Episode 3

Food Unwrapped travels the world to explore the industry secrets behind our favourite food

How much prawn's in a prawn cracker? What's in low-salt food instead of salt? Plus: the new high-tech method for keeping fresh herbs alive for longer. And a basil plant that's half tree.

Is there anything Scottish about Scotch eggs? And why is honey off the menu for tiny tots?

First shown: Mon 30 Aug 2021 | 23 mins

Series 20 Episode 2

Perfect popcorn. Blue cheese. And the latest on cutting-edge crisps.

First shown: Mon 23 Aug 2021 | 23 mins

Series 20 Episode 1

The team look at 'superfoods' - from pomegranates to rosemary to coffee and kefir

First shown: Mon 16 Aug 2021 | 47 mins

Healthy Hacks

Amanda's plunged into darkness in the rhubarb triangle. Plus: shakes and sunflower seeds.

First shown: Mon 14 Jun 2021 | 23 mins

Series 19 Episode 7

Does using marinades or dry rubs make a difference to your meat? Plus: halloumi, and more.

First shown: Mon 31 May 2021 | 47 mins

Series 19 Episode 6: BBQs for Summer

Microplastics in our soft drinks. Nettles. And Amanda muses on rhubarb and custard.

First shown: Mon 24 May 2021 | 23 mins

Series 19 Episode 5

Some fascinating takeaway facts on spring rolls, kebabs and the flavoursome heart of curry

First shown: Fri 7 May 2021 | 47 mins

Food Unwrapped Does Takeaways

Helen Lawal explores candy floss's role in an astonishing American food revolution

First shown: Fri 30 Apr 2021 | 24 mins

Series 19 Episode 4

Jimmy investigates turmeric in India and Andi investigates asparagus and pungent pee

First shown: Fri 23 Apr 2021 | 24 mins

Series 19 Episode 3

Why is Thai banana blossom shaking up fish and chips? Plus: Andi and the onion factory.

First shown: Mon 19 Apr 2021 | 23 mins

Series 19 Episode 2

How does instant cappuccino get its froth? Why do most tinned tomatoes come from Italy?

First shown: Fri 16 Apr 2021 | 24 mins

Series 19 Episode 1

The team explore what makes British grub special - from Pimm's to spicy jerk seasoning

First shown: Mon 5 Apr 2021 | 47 mins

Food Unwrapped Does Great Britain

What makes white chocolate white? How do they make the gooey bit in After Eights gooey?

First shown: Fri 2 Apr 2021 | 23 mins

Food Unwrapped Gets Chocolatey

Top hacks for smashing health and weight management goals without ditching tasty treats

First shown: Mon 11 Jan 2021 | 47 mins

Food Unwrapped's Healthy New Year

The lowdown on turkey, prawn cocktail, and Christmas cake that goes the distance

First shown: Mon 14 Dec 2020 | 47 mins

Food Unwrapped's Festive Feast

Some favourite superfood stories from prunes and microgreens to caffeine and weight loss

First shown: Mon 23 Nov 2020 | 47 mins

Food Unwrapped Does Superfoods

A celebration of the mighty store cupboard, a cook's best friend

First shown: Tue 15 Sep 2020 | 47 mins

Food Unwrapped: Store Cupboard Staples

A celebration of the foods we turn to when we crave comfort

First shown: Tue 8 Sep 2020 | 47 mins

Food Unwrapped: Comfort Foods Special

A look back at some favourite snacks like funny-shaped crisps and pork scratchings

First shown: Tue 1 Sep 2020 | 47 mins

Food Unwrapped Does Snacks

A celebration of takeaways and fast food, from KFC's fries to instant noodles

First shown: Tue 25 Aug 2020 | 47 mins

Food Unwrapped: Fast Food Special