Watch this episode now on 4oD
Wine expert Olly Smith switches to beer as he takes the Secret Supper Club to a brewery in the Peak District.
His experimental menu, matching food with beer, includes a new twist on pub snacks, a T-bone steak served with parsnip ice cream, and a pudding that comes with a glass of stout.
Watch now on 4oDOn TV
First Shown
| Date | Time | Channel |
|---|---|---|
| Saturday 09 April 2011 | Channel 4 |
Last Shown
| Date | Time | Channel |
|---|---|---|
| Saturday 09 April 2011 | 3.25PM | Channel 4 |
You must enable JavaScript to view comments.
