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River Cottage

    • Series 7 Episode 1

      Hugh's journey towards self-sufficiency started out with a modest vegetable patch and a handful of animals, but he soon realised the importance of growing your own fruit, vegetables and meat.

    • Series 7 Episode 2

      Hugh Fearnley-Whittingstall looks back at his first seven years in Dorset and all the lessons he has learnt about how to live thriftily on his smallholding.

    • Series 7 Episode 3

      Continuing his retrospective assessment of the vital elements of rural life, Hugh Fearnley-Whittingstall looks back on his ever-increasing commitment to sourcing his food locally.

    • Series 7 Episode 4

      Hugh Fearnley-Whittingstall looks back on the part that wild food has played over his six years of Dorset downshifting.

    • Series 7 Episode 5

      Hugh Fearnley-Whittingstall looks back on his experiences of bagging 'one for the pot' from the rabbits that are eating his lettuces.

    • Series 7 Episode 6

      Hugh Fearnley-Whittingstall revisits some of his finest food gatherings, including a blossom party picnic and an annual cider knees-up.