News & Articles - Interviews
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Hugh on River Cottage Spring
Monday 12 March 2012
Hugh talks about River Cottage Spring and how growing our own can save us all money
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Hugh on River cottage 2009
Friday 09 March 2012
As another great series of River Cottage draws to a close, 4Food caught up with Hugh Fearnley Whittingstall to discuss slugs, Landshare and how he really feels about the other Channel 4 chefs
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Hugh on River Cottage: Gone Fishing
Friday 09 March 2012
Hugh Fearnley Whittingstall discusses his series, 'The River Cottage: Gone Fishing', and the issues of fish sustainability raised by it
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Interview with Hugh Fearnely-Whittingstall
Friday 09 March 2012
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The River Cottage philosophy
Friday 09 March 2012
At River Cottage, we stand for good food, produced with care, harvested seasonally and eaten with pleasure.
