Buy the River Cottage Veg Book
Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious.
Hugh on River Cottage: Gone Fishing
Hugh explains the issues around fish sustainability
Buy the River Cottage Fish Book
The definitive guide to fish, fishing and fish cooking
Foraging For Food
No matter who you are or where you live, you can enjoy the experience of foraging for wild food
Simple Steps Towards Ethical Eating
Take a look at the simple steps in our guide to improving your relationship with food
How to Start An Allotment
Fancy getting back to nature and living the Good Life?
Grow Your Own Food
Raising your own vegetable patch has to be one of the most satisfying activities a food lover can indulge in
Hugh on River Cottage Spring
Hugh talks about River Cottage Spring and how growing our own can save us all money
Hugh on River Cottage Autumn
Hugh Fearnley-Whittingstall takes us inside River Cottage
Steve Lamb on River Cottage Autumn
The River Cottage host answers all your home grown queries from butchery to bees
River Cottage synopsis
Hugh Fearnley-Whittingstall goes back to the land and the sea in search of an alternative culinary lifestyle. Hugh grows his own produce and sees if he can make vegetables the stars of any meal.Episode Guide >
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Will the celebration go to plan when guests discover that instead of the traditional spit-roast, Hugh is serving a complete wedding breakfast with no meat?