Jamie Oliver presents the ultimate set of go-to recipes for quick and easy-to-remember cooking. If you think you haven't got time to cook - think again.

Factual

Jamie cooks lamb stew, lentil salad, liver, bacon and onions, and black tahini noodles

First shown: Fri 17 Jul 2020 | 24 mins

Series 4 Episode 4: Lamb Stew, Lentil Salad, Liver, Noodles

Jamie cooks salmon pasta, roast cauliflower, sausage and apple bake, and cherry chard rice

First shown: Fri 10 Jul 2020 | 24 mins

Series 4 Episode 3: Pasta, Sausage Bake, Cherry Chard Rice

Jamie cooks up tuna pasta, teriyaki aubergine, spicy beef, and asparagus and eggs

First shown: Fri 3 Jul 2020 | 24 mins

Series 4 Episode 2: Pasta, Teriyaki Aubergine, Spicy Beef

Jamie cooks up aromatic lamb curry, harissa squash salad, pesto prawn pasta and flapjacks

First shown: Fri 26 Jun 2020 | 24 mins

Series 4 Episode 1: Curry, Prawn Pasta, Squash, Flapjacks

On the menu this time is a sensational Italian seared beef and a speedy spiced prawn soup

First shown: Fri 10 May 2019 | 24 mins

Series 3 Episode 6: Beef, Pasta, Prawn Soup

Featuring Asian tuna steak salad, barley lamb shank, and revamped duck & orange salad

First shown: Fri 3 May 2019 | 24 mins

Series 3 Episode 5: Asian Tuna Salad, Lamb, Chicken Noodles

Jamie cooks up lamb, pear & gorgonzola farfalle and a speedy spinach curry

First shown: Fri 26 Apr 2019 | 24 mins

Series 3 Episode 4: Lamb, Pasta, Chicken, Spinach Curry

Jamie cooks up steak stir-fry, creamy Cornish mussels and boozy pears & chocolate

First shown: Fri 19 Apr 2019 | 24 mins

Series 3 Episode 3: Steak Stir Fry, Watermelon, Mussels

Jamie cooks up smoky pancetta cod and a mango rice pudding

First shown: Fri 12 Apr 2019 | 24 mins

Series 3 Episode 2: Cod, Asian Eggs, Chicken, Rice Pudding

Jamie makes super-fast peachy pork chops and a harissa chicken traybake

First shown: Fri 5 Apr 2019 | 24 mins

Series 3 Episode 1: Pork, Meringue, Harissa Chicken

On the menu, a chicken noodle stir fry and a crispy lemon sole that's a one-pan wonder

First shown: Tue 10 Jul 2018 | 23 mins

Series 2 Episode 8: Stir Fry, Soup, Crispy Lemon Sole

On the menu, kofta flatbreads, Spanish broad bean salad, chicken satay, and peach Alaska

First shown: Mon 2 Jul 2018 | 24 mins

Series 2 Episode 7: Kofta, Salad, Chicken Satay, Alaska

On the menu, chickpea & chard pork, egg fried rice, beef carpaccio, and fish pie

First shown: Mon 25 Jun 2018 | 24 mins

Series 2 Episode 6: Egg Fried Rice, Beef Carpaccio, Fish Pie

Jamie cooks smoky chorizo salmon, potato and artichoke al forno, lamb hotpot, and affogato

First shown: Mon 18 Jun 2018 | 24 mins

Series 2 Episode 5: Chorizo Salmon, Lamb Hotpot, Affogato

Jamie makes a meltin' mustardy beef with only five ingredients and a plum tarte tatin

First shown: Mon 11 Jun 2018 | 24 mins

Series 2 Episode 4: Beef, Saffron Rice, Plum Tarte Tatin

This time includes aThai-style crispy sea bass and a sweet chicken surprise

First shown: Mon 4 Jun 2018 | 24 mins

Series 2 Episode 3: Sea Bass, Chicken Surprise, Carpaccio

This time, chicken wings, a sizzling steak, mushroom pasta, and rum 'n' raisin ice cream

First shown: Mon 28 May 2018 | 24 mins

Series 2 Episode 2: Chicken Wings, Sirloin, Pasta, Ice Cream

Jamie rustles up flaky pastry pesto chicken, sausage bake and a watermelon granita

First shown: Mon 21 May 2018 | 24 mins

Series 2 Episode 1: Sausage Bake, Pesto Chicken, 'Nduja

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