Series 1
Series Summary
Following the success of Jamie's American Road Trip, Jamie hits the road again for a for a culinary expedition to six great food destinations a little closer to home.
Travelling across Europe and into North Africa, Jamie heads off the tourist track to experience local cultures through their food, searching out fantastic ingredients, meeting extraordinary people, and preparing his own versions of delicious recipes along the way.
From truffle and boar hunting in the French Pyrenees to spear fishing off an island near Athens, Jamie attempts to uncover the freshest, most authentic dishes, including the street food of Marrakesh, herring in Sweden, and sweet prawns in Venice.
Video Links
Watch now on 4oD
Episodes (6)
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Jamie's in Morocco, dodging snake charmers to try out the street food…
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Jamie travels to Andalucia, where he trains with some young…
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Jamie is in Stockholm, where he samples reindeer heart, a fermented…
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Jamie's in Venice, getting away from the tourist traps, and…
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Jamie goes truffle-hunting and wild boar hunting in the French…
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Jamie cooks kebabs in the shadow of the Acropolis, tries his hand at…
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