About the Show
Heston Blumenthal uses his maverick culinary genius to dramatically re-invent food production at British Airways, the NHS, the Royal Navy and Cineworld Cinemas
Series 1 Summary
Heston Blumenthal uses his maverick culinary genius to dramatically re-invent food production at British Airways, the NHS, the Royal Navy and Cineworld Cinemas.
Episode 1 - NHS/ Alder Hey Children's Hospital
Heston Blumenthal tries to help large organisations transform their food production. In this episode he revamps Alder Hey children's hospital's menu with 'snot milkshake' and 'vomit soup'.
Episode 2 - Cineworld
Heston Blumenthal tries to transform the food at Cineworld, one of the UK's biggest cinema chains, with a brand new range of snacks including inside-out hotdogs and curried popcorn.
Episode 3 - British Airways
Heston Blumenthal joins forces with British Airways to revolutionise airline food, but he soon realises that cooking gourmet fare in a metal tube at 37,000 feet is not going to be easy.
Episode 4 - Royal Navy
Heston boards the nuclear-powered Royal Navy sub, HMS Turbulent, to shake up the sailors' food.