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Jamie heads to Italy to escape and re-discover what inspired his love of food in the first place. In his clapped- out camper van, he travels the country in search of its gastronomic heart.
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Jamie finds scintillating street food and an Arabic touch in the beautiful setting of Sicily
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Next, Jamie visited Marretimo, believed to be Ithaca from Homer's Odyssey - a beautiful sun-blushed Italian island
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Jamie integrated with the Benedictine monks of Farfa and ended up giving his food away
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Jamie gets embroiled in a traditional pasta making competition in Le Marche
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Jamie was given a lesson in classic Italian dishes when he cooked for the locals in Puglia
How are you cooking through the credit crunch? Share your tips in the forum
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