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Healthy Diets

Programme seven – Desroy and Louise

Desroy | Louise

Louise's personal action plan

Louise
Goals
  1. Aim to have breakfast before work
  2. Avoid drinking milk with the evening meal, have milk with snack or after
  3. Eat 3 small meals and 3 nutrious snacks a day

How to make it happen
To have breakfast at 7ish, Mid Morning snack at 10am, Lunch at 1pm, Mid Afternoon at 4pm, Dinner at 7ish, snack in the evening about 10ish.


Desroy and Louise
Daily Portions
7 Bread, cereals, potatoes, rice, pasta, carbs
3 Meat, fish, eggs, pulses, nuts, proteins
3 Milk and dairy foods
2 Vegetables
3 Fruit
3 + Oil, dressings and spreads
3 Extras

1st Stage Suggested Daily Meal Planner

Breakfast
2 Bread/cereal/starchy foods
1 Fruit or fruit juice
1 Milk and dairy

Mid Morning
1 Extra + 1 Fruit


Louise after
Lunch
2 Bread/cereal/starchy foods
1 Fruit and vegetable
1 Milk and dairy
1 Meat, fish, proteins

Mid Afternoon
1 Extra

Evening Meal
3 Bread/cereal/starchy foods
2 Fruit and vegetable
1 (after meal) milk and dairy
2 Meat, fish, proteins

Evening
1 Extra

Daily allowance of fats and oils 3 portions


Daily portions >>

Find out more about Louise >>

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