1. Cottage pie
1. Cottage pie (Image 1 of 8)
Whether it's steak and kidney or Bramley apple, no one does a pie like the British. 4Food floured up its rolling pin and went in search of the perfect pie.
Cottage pie
Originally a way of livening up leftover meat, cottage pie has been a favourite for the frugal cook since the 16th century. But pimp your pie with some Cheddar and parsnip mash and you'll have a dish fit for a king.
Try it for yourself: Cottage pie

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