
Make this easy pesto recipe and give as a gift with a packet of really good pasta and our tapenade.
Serves 4
Ready in 15 minutes
1. Put the basil, oil, nuts and garlic into a food processor and blend to a paste. Season well and transfer to a bowl.
2. Stir in the Parmesan. Put into a small bowl or jar, then top with a film of olive oil.
© delicious. magazine
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