Baguette pizzas

Italian recipes Baguette pizzas recipe

delicious magazine
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Date Published:
07/01/2008

Kids love to make their own unique pizza and the fussiest of children may try new ingredients like peppers and mushrooms.

Makes 6
Takes 15 minutes to make and about 25-30 minutes in the oven

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Ingredients

  • 3 small part-baked baguettes
  • 1 garlic clove, halved
  • 6 tbsp tomato purée
  • 12 tbsp passata
  • Selection of toppings: ham or Parma ham, salami, tuna, olives, sliced red and yellow peppers, sliced mushrooms, sliced cherry tomatoes, sweetcorn, mozzarella, grated Parmesan and pesto

Method: How to make baguette pizzas

1. Preheat the oven to 220°C/fan200°C/gas 7. Bake the baguettes for 12-15 minutes or until cooked. Halve each baguette lengthways, place on a baking tray and put back into the oven for a further 5 minutes to crisp up.

2. While still warm, rub each baguette half with the cut side of the garlic. Spread each piece with 1 tablespoon of purée, followed by 2 tablespoons of passata.

3. Let the children help themselves to the different toppings to create their own combinations.

4. Put the pizzas on the baking tray and bake for 6-8 minutes, until the cheese is melted and golden.

© delicious. magazine

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Comments

  1. i have an DIY baking shop in china,we need to learn from you.
    Posted by bakeking on 10/10/2009 05:38:48
    Offensive? Unsuitable? Report this comment

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