3. Salmon with spring onion sauce (Image 3 of 8)
This tasty treat from Ken Hom is ready in less than 10 minutes and needs barely any preparation. Like many dim sum dishes it is light and fragrant and low in calories so there's no need to feel guilty about indulging during the New Year festivities.
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Salmon with spring onion sauce recipe
The best of British cooking from Hugh Fearnley-Whittingstall
Recreate all your favourite F Word dishes
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