Perfectly moist roast turkey wouldn't be the same without its partner – easy crunchy roast potatoes. Adding some pungent garlic cloves and a drizzle of olive oil gives them an aromatic bite and delicious aroma.
Serves 6 as a side dish
1.Open the pack of potatoes, add a few sprigs of fresh rosemary and a few garlic cloves in their skins.
2.Drizzle with a little olive oil, then cook according to pack instructions.
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