
Nikki started with a simple sweet peppers filled with sun-dried tomatoes and mozzarella recipe. Find out what else went on in Come Dine With Me Birmingham
1. Place the peppers on a foil-lined grill pan, cut side up. Toss the tomatoes and mozzarella cheese together and divide amongst the peppers.
2. Toss the cheddar and basil together and sprinkle on top. Cook under a preheated medium grill until the cheese melts and begins to brown and the peppers are hot.
Please note this recipe is the contestant’s own and has not been tested professionally. Like the Come Dine With Me contestants, you could be creating a culinary delight or dining disaster, so switch on your ovens and be bold
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