Tom gets fruity with this exotic fruit salad recipe. Find out what else went on in Come Dine With Me Oxford
1. Slice off the top of the pineapple and remove the fruit from inside using a pineapple corer. Discard the core from the pineapple and set the hollow pineapple to one side to be used as a serving bowl.
2. Cut the pineapple flesh into small pieces and put in a large bowl. Add the dragon fruit, sharon fruit, passion fruit seeds and pulp, papaya and blueberries. Toss well together, then spoon into the hollowed out pineapple and serve.
Please note this recipe is the contestant's own and has not been tested professionally. Like the Come Dine With Me contestants, you could be creating a culinary delight or dining disaster, so switch on your ovens and be bold
Watch more outrageous footage from Sunday's Come Dine With Me with our Uncut clips
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Play along with Come Dine With Me this Sunday at 8pm
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