Come Dine With Me

Come Dine With Me recipes Oven baked spicy macaroni recipe

Come Dine With Me
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Date Published:
19/12/2007

A great dish from Amanda’s menu, spicy macaroni

Ingredients

  • 9 oz cherry tomatoes
  • 1 red onion
  • 2 garlic cloves, finely chopped
  • 2 tablespoons olive oil
  • 11 oz small macaroni
  • 4 boneless, skinless chicken thighs, quartered
  • 7 oz chorizo sausage
  • 3 teaspoons fresh chopped rosemary
  • 1 3/4 pints of chicken stock
  • Pinch of saffron threads
  • 8 large uncooked prawns
  • Handful of basil leaves, torn, ready to serve
  • Salt and freshly ground black pepper

Method: How to make oven baked spicy macaroni

1. Put the cherry tomatoes into a heavy roasting tin, sprinkle with the garlic and drizzle with olive oil. Roast in a preheated oven at 220°C (Gas Mark 7) for 15 minutes. Then add the red onions, and cook until the tomatoes are soft.

2. Remove from the oven and add the macaroni, chicken, chorizo, rosemary, stock, saffron, salt and pepper. Mix well and return it to the oven to bake for 30 minutes.

3. Add the prawns and bake for a further 5 minutes until the pasta and chicken are cooked. Sprinkle with basil and serve.

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