Ideal for a dinner party, or a Sunday lunch made in heaven.
More Come Dine With Me Doncaster.
1. Was and chop all the vegetables into medium chunks. Pre heat the oven to 200 degrees c and then place the olive oil in a small baking tray and heat in the oven.
2. Now add the butter nut squash, carrots, onions to the baking tray, ensuring they are coated in the oil. Add salt and pepper to taste. Place back in the oven. After 10mins add the rest of vegetables and continue to roast in the oven for another 40-45mins.
3. After the vegetables have been in for ten minutes place the lamb on a preheated greased tray and put in the oven. Keep turning the vegetables and lamb throughout the remaining 30-35mins cooking time.
4. Meanwhile wash the baby new potatoes and place in salted water and bring to the boil for 20-25mins. Once the lamb and vegetables are cooked remove from the oven, drain the potatoes.
5. Serve up the lamb and vegetable, adding butter to the potatoes to taste.
Please note this recipe is the contestant's own and has not been tested professionally. Like the Come Dine With Me contestants, you could be creating a culinary delight or dining disaster, so switch on your ovens and be bold.
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