Here are a selection of the Restaurants which Gordon carefully selected to join him at this year's Taste of Christmas.
The devil is in the detail at Sumosan - everything down to the staff uniforms, which have been designed especially by young British designer Tracey Boyd, has been carefully selected to build an authentic eastern dining experience.
Since opening in '95 in the heart of Belgravia Zafferano has been lauded for its wholesome take on Italian cuisine, receiving many awards.
World famous chef Atul Kochhar has crafted subtly-spiced and authentic, Halal Indian menu for his Mayfair restaurant Benares.
In the beautiful surrounds of London foodies' favourite Barough Market sits this delectable Oyster and Porter House, which serves amazing, fresh seafood in a buzzing atmosphere.
Back in 1967, the opening of Le Gavroche - named for a character from french classic Les Miserables - was attended by Charlie Chaplin and Robert Redford. The Roux brothers could lay a legitimate claim to bringing French cuisine to Britain - a genuine classic.
Try recipes from some of the UK's top restaurants featuring at the Taste Festivals
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