Enjoy these quick and healthy milkshakes using strawberries or raspberries - and watch the kids' faces when the mixture turns pink!
Serves 6
Ready in 10 minutes
1. Cut the stalks off the strawberries – this is called hulling. Cut any big strawberries in half. Peel the bananas, break into pieces and put into a food processor, blender or jug.
Kids love watching the milk turn pink!
2. Add the milk, strawberries and yogurt. Whizz until smooth – if using a jug, use a stick blender and pass it around so everyone can have a go at turning the milk pink. Serve cold.
© delicious. magazine
The best of British cooking from Hugh Fearnley-Whittingstall
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