8. The end product
Source: CIWF
8. The end product (Image 8 of 8)
The average intensively reared chicken produced for meat in the UK is about 42 days old and weighs more than two kilos. Intensive production practices focus on keeping costs low, and although this chicken retails at £4.09, with 'buy-one-get-one-free' offers a whole chicken can be found in the supermarket for as little as £2.50 .
RSPCA 'Paying the Price' pdf; Hugh Fearnley-Whittingstall talks chicken
Compare the lifecycle of free-range chickens

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