
Paddy McGuinness is best known for Max and Paddy - will Gordon work him to the max in the F Word kitchen? 4Food grilled him about his food experiences
The last thing I ate was the chicken, er, what was that we ate earlier tonight? I ate what we had on the show earlier this afternoon. Chicken, mozzarella, er… Parmesan cheese. There was a proper name, it’ll come to me!
Probably something simple tonight like maybe a burger, a nice burger. There’s a place called Burger Union in Soho where they put beetroot on, it’s quite nice. We definitely fancy a drink though now, that’s a dead on certainty.
As long as it’s wet, we’ll drink it.
Rivington, which is a lovely green area in Bolton.
Good morning! I’m not that adventurous really, so it would probably be frog’s legs.
Er, yeah, quite good!
I think we’re all er… well obviously Zig and Zag (Tony and Emu) on the starters were struggling, but everyone came through on the mains and I think we all kicked in. I were impressed with Steve Barrowman, and believe me it takes a lot for him to impress me.
Omeran. Well, because of his hairstyle, really, and he puts things up his bum – like Emu with Ron's hand.
I don’t know really, I mean when you come home from the pub you make some proper horrendous stuff but you can never remember… it’s not for human consumption, really.
No! Never had a food dream! Where’s this going?!
It would have to be the kettle.
Cups of tea! God’s sakes, we’re from the North!
Liver and butter beans. Because it tastes like shit.
No, not in a million years - and whoever says that isn’t getting any sex.
Fat chips.
Marmalade. Although they both taste like shyte.
Beer at the minute because I had a barbecue the other week and we all got drunk. Couple of chicken breasts.
Spam and cheese on toast. Awwww it’s delicious!
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