
Soul singer, Mica Paris, gave it her all in the F Word kitchen but how does she fare when it comes to home cooking? 4Food lifted the lid on the Mica's food secrets
I cooked with my mum, my dad and my sister and it was absolutely fantastic. It was very tiring; a lot of hard work but it was brilliant.
A salad.
Actually, I'm over food right now. I don't want any more food.
The park across the road from my house.
The weirdest thing I ever ate was in Portugal. I had some weird fish dish. It was like they were trying to do salt fish but it went pear-shaped.
I'm pretty good. Yeah, quite good I think.
Today, absolutely. It all went pear-shaped with the bacon. I burned the bacon. I didn't cook it enough and I burned it.
Knife and fork.
Peanuts.
No.
Neither.
None. I don't like any of them.
Lots of food. A lot of good food. There are grapes. There's organic chicken, there's a lot of salad. There are a lot of leeks, onions, tomatoes, there's yoghurt and there's a lot of water.
A Crunchie, once a month.