Gordon shows you what you'll need to be ready to make the starter of pan roasted scallops
Have a go at prepping scallops still in their shells - guaranteed to impress your dinner guests
Say goodbye to shop bought salad dressings and hello to a cheaper, fresher, home made vinaigrette
Choose the right steak, treat it right and you're half way there
With Gordon's video as a guide, you should never have any trouble with cooking steak again
Just desserts: get set for the chocolate mousse by learning how to melt chocolate and whip cream
Get into training with these exclusive video masterclasses from the man himself
