Gordon shows you what you'll need to be ready to make the starter of pan roasted scallops
Have a go at prepping scallops still in their shells - guaranteed to impress your dinner guests
Say goodbye to shop bought salad dressings and hello to a cheaper, fresher, home made vinaigrette
Choose the right steak, treat it right and you're half way there
With Gordon's video as a guide, you should never have any trouble with cooking steak again
Just desserts: get set for the chocolate mousse by learning how to melt chocolate and whip cream
Get into training with these exclusive video masterclasses from the man himself
Show off your successes and share your messes
Share the love and pain with our Cookalong guinea pig, Sam Jordison here and in the Facebook event
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