Cookalong Ingredients - Week 7 | Food

Date Published:: 13/10/2008

Stock up your cupboards - it's time to take part in Cookalong Live: The series week 7

Download the ingredients list (serves 4)

Please note: There have been some changes to the menu.

You will need olive oil, salt and freshly ground black pepper for both the starter and main course.

Serves 4

Fruit and veg aisle

Small bunch sage
Handful flat leaf parsley, chopped
1 lemon, cut into wedges
1 apple, cored and chopped
1 orange, zest only
2 medium parsnips, peeled and grated
2 celery stalks, chopped
1 red pepper, finely diced
1 medium onion, finely chopped
2 cloves garlic, peeled

In the fridges and freezer

50g butter
250g mascarpone
100ml single cream plus extra to serve
200ml double cream
12 large fresh mussels, well scrubbed, beards removed
4 large prawns
4 prepared squid, approx 170g in total, sliced into rings
Approx 280g monkfish fillet, roughly chopped

Bakery and baking

2 litres hot vegetable stock
1 tsp curry powder
1 tsp smoked paprika
Generous pinch of saffron threads
3 tbsp icing sugar, plus extra for garnish
Pinch of ground cinnamon
250g roasted chestnuts, shelled, skinned and roughly chopped
400g paella rice
Approx 100g panettone
Small piece of dark chocolate to grate

Condiments

125ml dry white wine
4 tbsp cream liqueur
1 tbsp brandy
Olive oil

Get the week 7 menu

Get the ingredients for week 7 by course

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Comments

mascapone is a soft cheese almost cream like u can get it in any supermarket, and pannetone is a bread that is traditionally made at christmas and in malta hope i helped got another of gordons books for x mas yay ps gordon ur amazing number1 fan here

Posted by gordon is my idol! on 25/12/2008 04:06:55

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Watched the programme on Friday night for the first time. I really liked the look of the Christmas Trifle so I logged on to the website for the recipe. Since I don't normally cook, I was dissappointed to find that I didn't even know what mascarpone or panettone is much less where to buy them. A programme intended to get people interested in cooking food should at least try to use ingredients which are easily available from any local supermarket or explain about them clearly on the website.

Posted by Rich on 13/12/2008 14:12:42

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this must be hard to cook the starter i have never heard of be for cant wait until it is finished i bet it is tastey......

Posted by liam on 12/12/2008 19:03:18

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Without using the Fword - why did you change the ... menu? Love the show and we have fun cooking along with it. I thnk it does more to get people cooking rather than takeaway than other shows have tried to do. But...disappointed with the menu change as we were all looking forward to the Chicken Fricawatsit dish after seeing the preview last week. For what it's worth, we think Paella is a bit of a cop out and calling it Christmas Paella doesn't make it a christams dish. Also you seem to be getting a bit lazy on the updates for the ingredients etc. I guess its the last week and you are running out of steam? Otherwise, has been a blast - looking forward to the next cookalong - if you have another run at it.

Posted by ang on 11/12/2008 15:14:35

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Week 7 Ingredients for Gordon Ramsay Cookalong: Live week 7

Fruit and veg aisle

In the fridges and freezer

Bakery and baking

Condiments

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