
Choppers at the ready. Here's what you'll need to take part in Cookalong Live: The series week 7.
Note: The Cookalong isn't being repeated on Saturday, but you can watch it all again on Channel 4 Catch-up

4 x bowls for starter
4 x plates for main course
4 x glasses/bowls for dessert
4 x sets of cutlery for starter, main and dessert

Clean cloth for wiping down between courses
2 x tea towels
Kitchen roll
1 ladle
Large serving spoons

Garlic crusher
Liquidiser/hand blender
2 sieves (or 1 but you’ll have to wash up between courses)
1 heatproof jug
Colander

1 x spatula
2 x wooden spoons
Kitchen tongs
3 x mixing bowls
2 whisks

Sharp knives - one large, one small
Extra spoons, forks and knives
Extra plates
1 x chopping board
1 x grater

Large saucepan and lid
2 medium sized saucepans with lids
1 large sauté pan
1 large frying pan
Pot of hot water for quenelles
Find out what's on week 7's menu
Get week 7's ingredients list by course
Your Comments
Post your comment
Please note: In order to post a comment you need to be registered and logged in to Channel 4:
Sign In Here or Register Here
Comments closed
Comments are closed at the present time
Comments
Thank you for your comment!
Your message will be reviewed and the best ones will be published below.
If you intended to make an official comment to Channel 4 please contact us.