Celebrity Special 2 Caprice Bourret's menu

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Date Published:

17/09/2008

Knicker connoisseur, Caprice, thinks her hosting is top drawer but will her watery fetish put a dampener on proceedings in the Come Dine With Me celebrity special?

Supermodel and knicker lady, Caprice, says she loves dinner parties and is easily the hostess with the mostess, but insists for her it's not normally about food. Hmmm... do you know what a dinner party is, Caprice?

With a brave heart, she heads to the supermarket - something she admits is a bit of a novelty. "Normally I'll cater it in," she trills. Don't we all? Ingredients bought, paid for and carried (like us ordinary scum), Caprice is ready to get to cooking. "This is a major work out," she pants, stirring her sauce.

To dazzle her diners, Caprice has rustled up a starter of spinach and feta filo pastry, followed by baked sea bream and chocolate fondant. "We could call my mum and say 'do you know what I just cooked for dinner', and she would say, 'are you completely on crack?'," boast Caprice. Who's your mum? Missy Elliott?

Caprice's cooking is a hit, so much so that her guests start to doubt her novice status. "I don't believe she's only cooked twice after that meal," says Jimmy, "I'm not calling her a liar." Well Jimmy, you are a bit.

Caprice takes her guests downstairs and serves her pudding poolside. She's laid on some extra entertainment to round off her evening repast, just what every dinner needs – a synchronised swimming routine. "I've never seen synchronised swimmers at a dinner party before," admits a bemused Nancy. The philistine. Will Caprice's watery fetish put a dampener on proceedings?

For starters Caprice treats her guests to spinach and feta filo pastries.

Caprice's main is model specimen of baked sea bream with tomatoes and basil.

To round things off Caprice serves a dinner party classic - chocolate fondant.

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