2. Goat’s Cheese
2. Goat’s Cheese (Image 2 of 8)
British Goat’s Cheese is a full flavoured but evenly textured cheese with a unique flavour.
Serve with: cranberries, blueberries and pistachio nuts or simply try grinding some black pepper over the top to release its flavours.
What to drink it with: serve with a cold glass of Pinot Grigio or Sauvignon Blanc. For a great non-alcoholic alternative try ginger beer.
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