Self-titled ‘dinner party addict’ Marie says cooking for others is her forte and is confident she’ll be crowned host with the most. But, despite the bold talk, she’s keen to take some last minute tips from her restaurateur son. His advice: keep the volume down.
Marie pre-cooks her poached eggs and leaves them in cold water to be reheated just before serving. But her methods don’t go down well with all her guests and James soon finds the starter repeating on him.
As it’s the final night whimsical Vera has a surprise up her sleeve and warns her fellow diners to expect a special guest. Could the saucy chemist have lined up a stripper? No, she explains, her old friend Alan Sugar is popping round for tea.
Could the potty pensioner really have friends in high places? The bemused guests wait patiently for a knock on the door.
Smoked haddock fish cakes and poached eggs in hollandaise
Ballotine of chicken with mustard sauce
Meringue nests with elderflower ice cream and berries and Lavender langue de chat biscuits
Can't get enough of Come Dine With Me? Watch the best bits again
Amateur chefs compete for dinner party prowess
Easy meals in less than half an hour.jpg)
Your Comments
Post your comment
Please note: In order to post a comment you need to be registered and logged in to Channel 4:
Sign In Here or Register Here
Comments closed
Comments are closed at the present time
Comments
Thank you for your comment!
Your message will be reviewed and the best ones will be published below.
If you intended to make an official comment to Channel 4 please contact us.