Next up is hard-nosed business woman Jan Burrows. She’s hoping to win over her fellow diners with a three-course meal of all her favourite foods and she’s also got a trick up her sleeve. She’s serving dessert in her hot tub.
Jan reveals her other trick, she’s going to tell her guests that she sourced her ingredients from specialist local producers, when in actual fact she’s buying the supermarket's cheapest brands.
When it comes to the cooking Jan’s failure to measure push her timings way out and as her guests arrive the pressure of cooking for five strangers begins to show. With the other diners unimpressed with her first two courses, everything rests on her final treat. But will the others be persuaded to join her for a splash and will they find out Jan’s been lying?
Prawn And Cider Mousse
These two would seemingly never work but the results might surprise you
Apple And Pear Sorbet With Frozen Fruit
Clean the palette with this fruity sorbet
Dolcelatte chicken in port
Don't scrimp on the port in this Italian chicken recipe
Lemon Chiffon Pie
Jan made quite a palaver of this recipe but it needn't be too tough
Can't get enough of Come Dine With Me? Watch the best bits again
Amateur chefs compete for dinner party prowess
Easy meals in less than half an hour.jpg)
Your Comments
Post your comment
Please note: In order to post a comment you need to be registered and logged in to Channel 4:
Sign In Here or Register Here
Comments closed
Comments are closed at the present time
Comments
Thank you for your comment!
Your message will be reviewed and the best ones will be published below.
If you intended to make an official comment to Channel 4 please contact us.