Margaret fell in love with the West Indies while on holiday, so she's bringing a Caribbean theme to her Brighton menu. The mum-of-two adores coconut so much that it's in all but one of her courses; if her guests aren't as keen, her hopes of victory could soon be desiccated. And she's so keen to keep her kitchen clean that she throws away one of her dishes by mistake!
Coconut Prawns
Use big, meaty prawns to give this dish extra Caribbean bounce
Caribbean Roast Pork
Why not try the Caribbean flavours for yourself
Coconut Ice Cream
A cool way to enjoy the nut of the Caribbean
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