Entrepreneur Katherine Taylor from Doncaster is cooking an ambitious four-course meal of Yorkshire favourites, including fish patties and pate-stuffed steaks with Yorkshire pudding. But she's decided it's all too much for her to do on her own, so she's called in her friend, John the chef to help out. Will her helping hand mean she gets the thumbs down from her diners?
Fish Patties
Combine cod, crab and prawn, or any of your favourite fish for these easy delicious fish patties
Fillet Steak Served In A Loaded Giant Yorkshire Pudding
Fillet steak is great on its own, but in a giant Yorkshire pudding - stupendous
Butterscotch Pudding
This butterscotch pudding recipe is a classic school dinner dessert!
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