
Sporty 72-year-old Aileen Dunn from Glasgow loves throwing parties and taking risks, so she's decided to gamble with her menu: she's kicking off with bloody Mary terrine followed by a course of hare. To help out with her unusual recipes, she's decided to organise all her ingredients well in advance. But that doesn't stop her forgetting to add a vital part of the starter.

Bloody Mary Terrine
A fabulous way to kickstart your dinner party

Hare Fillets With A Port And Walnut Sauce
Splash the dreamy port sauce over your hare fillets for a right treat

Iced Raspberry Soufflés
This is a dreamy raspberry recipe that rounds off Aileen's feast
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