Hummus

Practical cooking tips How to make hummus

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Date Published:
11/06/2009

It's easy to pick up a tub of this moreish dip at your local. But once you've made this beautifully textured and flavoured Leon version, pimped with your own toppings and flavourings, you'll never go back

Henry Dimbleby, along with fellow founders Allegra and John, opened the award-winning Leon in 2004, based on the simple principle, 'Food that tastes good and does you good'. Watch Henry share his expertise and passion for excellent eating with his step-by-step guide to creating the perfect hummus.


View the full hummus recipe

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