Former Bibendum chef Lucinda Bruce-Gardyne rustles up an alternative recipe for Christmas stuffing which is ideal for allergy sufferers
Barley has become trendy so try it in this risotto-like recipe
Mushroom, tomato and egg burger
By Matthew Drennan
Mushroom, tomato and egg burger - a tasty vegetarian meal in minutes from your store cupboard
This rich dish is just perfect for brunch
Beef Wellington
By Gordon Ramsay
from F Word
Top notch beef and mushrooms in pastry
Turkey au vin
By Hugh Fearnley-Whittingstall
from River Cottage 2009
Try Hugh's alternative to the traditional French dish - a hint of wine makes for a tasty turkey
Rich beef ragu
By Angela Boggiano
Slow-cooking beef with a host of vegetables is the key to a rich and satisfying ragu
Rocket pesto-filled mushrooms
By Matthew Drennan
Fantastic quick and easy stuffed mushrooms
This creamy dish is ideal for vegetarians
Tangy goats’ cheese meets velvety mushroom in this perfecto pizza
