They may be little, but these cinnamon biscuits have just the right amount of crunch
Tim's lemon trickle mash cake
By Hugh Fearnley-Whittingstall
from River Cottage 2009
Hugh suggests this is best made with leftover mashed or riced whole potatoes
Strawberry shortcake
By Tom Norrington-Davies
Strawberry and polenta shortcake means summer as surely as strawberries and cream
A low-fat but high-taste recipe for lemon and lime meringue pie
Chicken and potato salad
By Matthew Drennan
Chicken and potato salad is an easy Moroccan-inspired dish that's great for picnics and barbies
Sparkling summer fruit jellies
These sparkling summer fruit jellies fizz with Champagne and glorious fruity flavours
If you've got a load of spare blackberries then blackberry gin is the answer
Take raisins and add chocolate: a simple but winning recipe
Ratatouille
By Angela Boggiano
Get a real flavour of France with this classic Ratatouille
Peach and raspberry Champagne cocktail can be enjoyed wherever and whenever you like with this recipe
