Tim's lemon trickle mash cake
By Hugh Fearnley-Whittingstall
from River Cottage 2009
Hugh suggests this is best made with leftover mashed or riced whole potatoes
Vodka and fruit jelly
from Come Dine With Me
A boozy, wobbly wonder, and that's not the chef - this recipe rocks!
Hugh's haw-sin sauce
By Hugh Fearnley-Whittingstall
from River Cottage Autumn
Hugh puts a River Cottage spin on the favourite Chinese dipping sauce
Sparkling summer fruit jellies
These sparkling summer fruit jellies fizz with Champagne and glorious fruity flavours
White choc frozen raspberries
from Come Dine With Me
The perfect combination of fruit and chocolate in this dream dessert
Mango and black bean salsa
from Come Dine With Me
This bouncy, fruity number is worth the effort for a flamboyant spread
Baked fruit with vanilla cream
from Come Dine With Me
A light and creamy way to round off meal from Jon in London
Marinated Bombay oranges
By Gordon Ramsay
from Gordon Ramsay: Cookalong Live
Sharp and sweet, this fruity dessert from Cookalong Live is the perfect ending to an Indian feast
Southsea pineapple boat
from Come Dine With Me
A quick and cheerful fruity dessert from Margaret Twemlow
Lemon chiffon pie
from Come Dine With Me
Jan made quite a palaver of this recipe but it needn't be too tough
