Give them the true taste of Germany
Savoury filo strudel with port
By Simon Rimmer
A wonderfully flaky, rich vegetarian filo pastry strudel, with a wicked port sauce
Pfeffernusse
By Hugh Fearnley-Whittingstall
from River Cottage Christmas
Our version of this traditional Christmas treat is sweetened with honey rather than sugar
Potato and sauerkraut gratin
By Tom Norrington-Davies
A potato recipe that's good hot or cold, the sauerkraut adds a Germanic feel
Meatloaf is a nutritious meal that kids will love
A clever recipe for a tropical strudel dessert
German sausage and potato salad
Try this authentic taste of Germany
Smoked paprika chicken stroganoff
By Gordon Ramsay
from F Word
Gordon gave his chicken a German twist with this tasty stroganoff dish fresh from the F Word kitchen
Sauerkraut and salami tray bake
Give them a tasty treat with this German-style pizza
Green bean, bacon and pear braise
A traditional recipe from Hamburg in northern Germany
