Former Bibendum chef Lucinda Bruce-Gardyne rustles up an alternative recipe for Christmas stuffing which is ideal for allergy sufferers
Mothership squash
By Jamie Oliver
Jamie Oliver claims this is a never-fail recipe for squash - put it to the test!
Master this recipe using goose fat and parboiled potatoes and you'll want to make a roast every week
Hugh's haw-sin sauce
By Hugh Fearnley-Whittingstall
from River Cottage Autumn
Hugh puts a River Cottage spin on the favourite Chinese dipping sauce
Tomato, garlic and parsley bread
This ciabatta is garlic bread with sun-dried tomato and parsley - who could ask for anything more?
Classic white sauce
By Matthew Drennan
Your fish, meat and veg dishes are all crying out for a classic white sauce
How to prepare and cook slugs
By Hugh Fearnley-Whittingstall
from River Cottage 2009
Feast from your garden with this delicacy - why should snails get all the fun?
Quince and apple sauce
By Marcus Wareing
A lovely sauce recipe to serve with roast pork
End of season tomato salad
By Jamie Oliver
Use up a glut of tomatoes in Jamie Oliver's end of season salad
Crispy courgette chips
By Silvana Franco
These crispy courgette chips are fried and tossed with Italian grated cheese - veggie heaven
