A steamed bowl of Morocco's finest: a main meal or a satisfying snack
Potato and halloumi bake
By Nigella Lawson
Deft balance of sweet potatoes, caramelised onions and juicy peppers and salty halloumi
Watermelon, feta and olive salad
By Nigella Lawson
This combination is utterly fantastic, both savoury and refreshing at the same time
Rice paper rolls
By Nigella Lawson
Rice pasta and bundles of fresh herbs make for compulsive and uplifting eating
Crab linguini
By Nigella Lawson
An English seaside version of River Cafe's fabulous original
Gingery hot duck salad
By Nigella Lawson
An attack on the tastebuds, fiery ginger meets rich, corpulent duck
Chocolate cloud cake
By Nigella Lawson
Nigella's dark flourless chocolate base with a fallen centre, cloudily filled with whipped cream
Lamb shank stew
By Nigella Lawson
There's little more heart-warming than a steamy, meat-packed stew
Tagliata with garlic potatoes
By Nigella Lawson
A slab of beef, some fine potatoes, Christmas doesn't get much better than this
Sweetcorn pudding
By Nigella Lawson
This isn't pudding as in desert, but pudding as in rich, heavy, airless souffle
