Vito wooed his Italian critics with a taste of real British home cooking in Dolce Vito: Dream Restaurant
1. In a thick bottomed pan heat a little oil and add the onion and garlic. Soften for 1-2 minutes then add the carrot and minced beef.
2. Once the beef has browned add the beef stock and season. Cook for 15-20 minutes on low heat until mince is tender.
3. Put the mince into an oven proof dish and top with mashed potato. Put into a medium oven for 10-15 minutes to brown the potato.
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