Fruity milkshakes recipe

Enjoy these quick and healthy milkshakes using strawberries or raspberries - and watch the kids' faces when the mixture turns pink!

Serves 6

Ready in 10 minutes


  • 500g fresh strawberries or raspberries, or a mixture of both
  • 3 ripe bananas
  • 750ml-1 litre milk
  • 300ml bio-live yogurt


How to make fruity milkshakes

1. Cut the stalks off the strawberries - this is called hulling. Cut any big strawberries in half. Peel the bananas, break into pieces and put into a food processor, blender or jug.

2. Add the milk, strawberries and yogurt. Whizz until smooth - if using a jug, use a stick blender and pass it around so everyone can have a go at turning the milk pink. Serve cold.

Note: Kids love watching the milk turn pink!

© delicious. magazine


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